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Miami’s Best Eats and Drinks This Week: La Dozena, Macallan, and Bootcamp and Brews

by / 0 Comments / 2 View / January 14, 2019

This week, Root & Bone in South Miami launches weekday happy hour, Tiki Tuesday returns to Drunken Dragon, La Dozena pops up at Icebox Cafe, and the Rusty Pelican hosts a Macallan pairing dinner.

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Happy Hour at Root & Bone. The recently-opened South Miami location of Root & Bone launches happy hour this week with specials from 4 to 7 p.m. Standouts include half-off well spirits and wines by the glass, $5 draft beers, and $8 specialty cocktails, including the Heavens to Betsy, which is made with mezcal, mint, and lime. Bites include $4 deviled eggs, bacon bites, or smashed sunchokes, and $7 warm pimento dip or root tartare. 4 to 7 p.m. Monday through Friday, at Root & Bone, 5958 South Dixie Hwy., South Miami; 786-785-1001; rootnbone.com/miami.

Miami's Best Eats and Drinks This Week: La Dozena, Macallan, and Bootcamp and BrewsEXPAND

Courtesy of Drunken Dragon

Tiki Tuesdays at Drunken Dragon. Calling all happy-hour enthusiasts. Drunken Dragon’s popular summer event, Tiki Tuesdays, has returned for the winter. The restaurant will warm you up with seasonal cocktails, which will rotate weekly based on a featured bar or liquor sponsor. The best part is all drinks will be offered at discounted prices. Check the restaurant’s social media to find out what to expect for the week. 5 to 11 p.m. Tuesdays at Drunken Dragon, 1424 Alton Rd., Miami Beach; 305-397-8556; drunkendragon.com.

Miami's Best Eats and Drinks This Week: La Dozena, Macallan, and Bootcamp and Brews

Courtesy of La Dozena

La Dozena Pop-Up at Icebox Cafe. Get a taste of Papillon Proof’s delivery-only street taco concept, La Dozena, during a limited-time pop-up at Icebox Cafe. From Tuesday, January 15 through Sunday, January 20, sample items such as lechon carnitas tacos, beans and avocado tacos, ceviche, guacamole and chips, and more ($9 to $25). The pop-up will be available in addition to Icebox’s regular dinner menu. Tuesday, January 15 through Sunday, January 20, at Icebox Cafe, 1855 Purdy Ave., Miami Beach; 305-538-8448; iceboxcafe.com.


Bootcamp and Brews at Surfside. Set your 2019 fitness resolutions in motion at the first-ever Bootcamp and Brews event in Surfside. From 6 to 9 p.m., engage in a one-hour bootcamp workout, followed by a craft beer tasting at the Grand Beach Hotel Surfside. Plus, Visit Surfside has partnered with Lyft to offer $5 rides to or from the event with the code “Surfside.” 6 to 9 p.m. Thursday, January 17, at 9449 Collins Ave., Surfside. $5 via eventbrite.com.

Miami's Best Eats and Drinks This Week: La Dozena, Macallan, and Bootcamp and BrewsEXPAND

Courtesy of the Rusty Pelican

Macallan Dinner at the Rusty Pelican. Thursday, Macallan will host a whisky pairing dinner with the Rusty Pelican’s executive chef Jimmy Pastor. The evening will include several of the brand’s most coveted releases with complementing dishes. Beginning at 7 p.m., expect a reception with passed bites and a Macallan-based cocktail, followed by a seated five-course dinner with various pours of the brown spirit. Seating is limited and RSVP is required. 7 p.m. Thursday, January 17, at the Rusty Pelican, 3201 Rickenbacker Cswy., Key Biscayne; 305-361-1818; therustypelican.com. $198 per person.

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